Osmanthus by Robin Ferriere


Ticket to Pop-Up #01 - Hong Kong

Ticket to Pop-Up #01 - Hong Kong


Event detail
Date: March 19, 2018
Time: 12:30pm (doors open at 12:15pm)
Venue: Ta-Pantry, No. 1A Star Street, Wanchai, Hong Kong
(Entrance on Electric Street through Maison Es)


Poached lobster, burrata, pickled cucumber, basil, chili oil, lemon oil

Confited abalone, lobster consommé gelee, braised daikon, trout roe, chive

Seared sirloin, teriyaki broth, radish & carrot shavings
(By request: protein can be substituted with salmon fillet)

Mascarpone risotto

Rose panna cotta, pistachio mousse, almond sponge cake, white chocolate pistachio crisp


    sold out

    Terms & Condition

    • Please arrive on time as service begins promptly at 12:30pm for all guests
    • No corkage charge for bringing outside bottles
    • No dietary restrictions will be accommodated unfortunately
    • Tickets are sold on a first-come-first-serve basis and are non-refundable